- Combine ¼ cup milk and cornstarch in small bowl, mixing until cornstarch is thoroughly dissolved.
- Combine applesauce, remaining ¾ cup milk, chocolate chips, and sugar in heavy saucepan over medium heat. Stir until chocolate is melted and mixture is smooth and simmering.
- Stir in cornstarch mixture. Cook, stirring constantly, 1-2 minutes.
- Remove from heat and cool.
- Cover and chill until ready to serve.
Makes: 6 servings.