1 cup Mott's® Original Applesauce
2 bananas, frozen (peel before freezing)
½ cup buttermilk
Puree in blender and pour into chilled mugs.
Makes two 8-oz. servings
127 calories; 0.8 g fat; 0.4 mg sat fat; 1 mg cholesterol; 33 mg sodium; 31 g carbohydrates; 3 g fiber; 2 g protein
http://www.motts.com/recipes