Pumpkin Spice Smoothie

Ingredients

  • 1 cup Mott’s® Applesauce Cinnamon
  • 1½ cups pumpkin puree
  • ½ cup Greek yogurt
  • 1 tsp vanilla extract
  • 1 tsp cinnamon, ground
  • ¼ tsp allspice, ground
  • ¼ tsp nutmeg, ground
  • Pinch kosher salt
  • ⅓ cup maple syrup
  • ½ cup graham cracker crust, premade store-bought
  • 2 cups ice
  • Whipped cream
  • Extra graham cracker crust for topping

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Instructions

  • Combine pumpkin, yogurt, applesauce, vanilla, spices, salt, maple syrup, ice, and ½ cup graham cracker crust in blender.
  • Blend until smooth and portion into glasses.
  • Top with a dollop of whipped cream and sprinkle with remaining broken-up graham cracker crust.
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